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    • About Us
    • Articles
      • Driving to Vallarta
      • Banking and Investing
      • Health Care
      • Puerto Vallarta General
      • Real Estate
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      • Vallarta for Families
    • Events
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    Dinner at El Andariego

    Home / Facebook Event / Dinner at El Andariego
     Dinner at El Andariego

    Dinner at El Andariego

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     Posted February 19, 2020
     In
    Dinner at El Andariego2020-02-192020-02-19https://expatsinvallarta.com/wp-content/uploads/2019/05/logo.pngExPats in Vallartahttps://expatsinvallarta.com/wp-content/uploads/2020/01/18709_image_83787272_2745399712215275_5737128657281875968_o.jpg200px200px
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    Details
    Date:

    February 20

    Time:

    06:00 pm - 08:00 pm

    Website:
    Event Website
    Venue

    El Andariego Restaurante Bar PV

    Av. México 1358 Col. 5 de Diciembre

    Puerto Vallarta, Mexico, 48350

    Dinner at El Andariego February 20 6pm

    Here are 5 favorite items to choose from

    Carne Asada: Grilled steak rubbed with spicy “chile de arbol” marinade, topped with a cheese enchilada and fresh tomato and jalapeno sauce. Accompanied by guacamole, mexican sauce, sweet corn cake and rice. $220 pesos

    Chicken Fajitas: Served with pico de gallo, sweet corn cake, guacamole, rice, charro beans and fresh tortillas. $190 pesos

    Macho Combo: Chicken enchilada, a filled chile, a crunchy meat taco and chicken tamale. $190 pesos

    Fish Filete Puerto Vallarta: Fresh fillet of the day fishing! topped with cream sauce and a touch of poblano chili accompanied with rice and steamed vegetables $190 pesos

    Shrimp Festival: Exquisite combination of shrimp: coconut, breaded and blue coast; accompanied with rice and vegetables $ 230 pesos

    Reservations, Meal selection must be done in advance along withpayment for your entre. email sarawise45@gmail.com to make reservations

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    Expats In Vallarta

    The motivation for Expats in Vallarta came from Sara and Mike Wise’s experiences searching for the perfect place to spend the next chapter of their lives.  After 35+ years in northern Minnesota, they were tired of the harsh winters and wanted to live in a tropical paradise.

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